One of Peg's friends made this and gave her some and she brought it for Thanksgiving dinner a few years ago. I love it.
Six cups of cranberries (two bags)
three cups of orange juice
three cups of sugar (I use two cups white and one cup brown)
boil those ingredients for about ten minutes.
skim off the top and let it cool (I don't get enough
foam to skim off, so I don't really follow this step)
you can add a few tablespoons of orange marmalade to add sweetness.
(I plan to add a half a jar)
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