Salisbury Steak
1 pound ground chuck or ground round
one egg
1/4 C. saltine cracker crumbs
1 tsp. garlic powder
1 slice diced onion
rest of the large onion sliced
mushrooms if wanted;
Combine & make into 5 or 6 oval patties. Brown well.
Remove from skillet. Put in onion slices & mushrooms
if using. Saute for a few minutes then add 1 can beef
broth & 2Tbs. cornstarch mixed in 1/4C. water. Heat
stirring all the while so lumps will not form.
Return patties to skillet, cover & simmer for 20 minutes
UPSIDE DOWN SWEET POTATOES
Ingredients
6 tablespoons melted butter
6 tablespoons grated parmesan cheese
4 medium sweet potatoes
about 1/4 cup brown sugar
Preheat oven to 400 degrees.
Pour melted margarine in 8x11 baking dish.
Sprinkle Parmesan cheese over melted butter.
Cut potatoes in half lengthwise, rub with brown sugar and place cut side down over butter/cheese mixture.
Bake for 30-35 mins or till tender.
and this is how it looked on my plate!! Delicious
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