into larger crockpot on low
three onions cut in half
couple pounds of pork rib chops.....browned, cooled and dry rubbed on top of
the onions
http://www.livestrong.com/article/435117-how-to-cook-barley-in-a-slow-cooker/
using chicken broth, dried onion bits, garlic, and one envelope of sazon goya
into the crockpot on low
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