Oven Baked Pineapple Pancakes

2 cups Bisquick
2 eggs
1 cup milk
2 Tablespoons Sugar
2 Tablespoons Oil                                                      I halved this recipe and used a smaller pan.  and I added a dash of vanilla

Heat oven to 425. Grease a large pan (15 ½ x 10 ½ x 1). Whisk all ingredients together until well blended. Spread in pan. Add extra ingredients. Bake 14 to 16 minutes. Cut into squares and flip bottom side up on plate (it is more golden)

I was in the mood for something fruity, so I took some of my leftover pineapple sauce (which I made to put over ham balls last week) and dropped small amounts on the top of the batter before putting into the oven.